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Posts tagged seasonal
Shogetsu - One of the top traditional Namagashi in Japan

Shogetsu is founded in 1916 and probably one of the top Namagashi in Japan. For starters, they are the recipient of consecutive years of Tabelog Award Silver (2017-2020) and Tabelog West Hyakumeiten Sweets Category (2017-2020). I believe this should garner some of your attention, the question is does it lives up to its reputation?

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PAINDUCE - Huge array of breads made from local flour and seasonal produce

A highly rated bakery around the corner of BOTANI:CURRY, which we are having for lunch later that day. Since PAINDUCE is along the way, how could we pass up a chance to try it, and also just in time for breakfast!

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