A very popular restaurant chain from LA known for their burgers and sides with eggs (obviously)! We didn’t join in opening hype when they launched in September, cause we are lazy (and I blame COVID-19 for it).
But hey, better late than never!
Read MoreProbably the best Cendol in Singapore, we have eaten this bowl of delicious Cendol many times over the years. Even brought some of our good friends all the way to Changi Village just for this (and Nasi Lemak).
So let’s go straight to the review!
Read MoreInternational Nasi Lemak is probably the nostalgia nasi lemak for me, I started eating there since my secondary school days (close to 20 years ago); when their old stall location is where Mizzy Corner Nasi Lemak currently is now.
So the main question is, how their nasi lemak fares with so many new competitors with easier accessibility and more branches.
Read MoreBurger & Lobster surely doesn’t need any introduction, and we finally made it to B&L Jewel Changi Airport after a couple of times of postponement (CB and Phase 2 HA)!
We have been anticipating this trip for a long time, so how will this super hype restaurant from London fare?
Read MoreChef Choo Signature is the 2nd stall we tried on our visit to Golden Mile Food Centre last Saturday, the 1st was Ashes Burnnit as per our previous post.
So…does the food lives up to the reputation of an ex 5-star hotel chef?
Read MoreHighly rated hawker burger stall at Golden Mile Food Centre…and not going to lie, we went the next day after watching Food King to try Ashes Burnnit and Chef Choo Signature.
Read MoreOne of the porridge place that I wanted to try for a few months already, as Dr Leslie gave such a high rating for it. We were around the area since we had brunch at Keong Saik Bakery, so we decided to drop by and have a go at it!
Read MoreWife is craving to try one of the recent hipster food which is the burnt/basque cheesecake, so we went down to Keong Saik Bakery which is located in Chinatown for brunch.
Read MoreThis place is an absolute gem! To be honest it wasn’t a planned choice to come here, but I’m glad that I did so after searching for food recommendations around this area.
Read MoreDidn’t even know of %Arabica until my close friends asked me out to try it few days ago, since they know I like coffee. And of course due to my nature, I went to google more information prior the trip there and found out it was a famous Japanese coffee brand with quite a bit of global presence. Well, time to see the % ΔRΔBICΔ world through coffee.
Read MoreFinally tried Shake Shack in Singapore with a much more manageable queue time at about 10 minutes and also another 10 minutes waiting for the food. We visited during off-peak (4pm) on a Sunday weekend, which is a-ok in comparison to the insane launch hype (and queue).
Read More
